About us
We create high-quality organic food for a reasonable price, while giving back to the community that supports us and the team who makes it possible.
WE STRIVE TO DO IT BY…
- Partnering with our clients to create great-tasting products;
- Using high-quality, certified organic, gluten-free, and non-gmo ingredients;
- Holding ourselves to the highest standards of food safety;
- Providing second-to-none customer service; and
- Spreading awareness in our community about healthy living.
WE WORK TO BE…
- Trailblazers in environmentally friendly product innovation;
- Leaders in fostering improvement among our team; and
- Resources in sustainable food production.
Our Team
Mark Thaler
Chief Executive Officer“Every step we take together allows us to further our vision of making organic foods accessible!”
McKenzie Blair
Chief Operating Officer“I love helping to bring our mission
to life.”
Matthew Blair
Chief Production Officer“Nothing beats a great team of people dedicated to creating healthy foods.”
Tammi Barns
HR Director
Bill Hartsock
Director of Quality Assurance
Mark Lebo
Maintenance Manager
Jen Lebo
Employee Development
Dave Leydig
Operations Manager
Justin Miller
Production Manager